This is an old essay. Part of the landscape featured here has been altered by a backhoe and a barn, but the attitude remains.
I live in upstate New York on three acres with a garden the size of Central Park. At least it feels that way. There’s a long bed along the road, healthy-size beds on each side of the house—unfortunately, like most houses, ours has four sides—and an enormous fenced-in garden beyond the front lawn. The previous owner was so intoxicated by all of this that she changed her last name from something Irish to something Irish-botanical, from, say, “O’Reilly” to “O’Rhododendron.”
Fortunately, when we moved in some of these beds were planted with perennials—irises by the porch, peonies on either side of the steps leading up from the road. No problems there. Then things got rather sketchy. Ms. O’Hollyhocks gardened in the French manner, meaning the enclosed area and some of the other beds were a riot not only of flowers but also of weeds. Somehow the weeds seemed to predominate. We suspected that Ms. O’Boc Choy had let the garden go after she and her husband had sold us the house. We shook our fists at her.
Before taking stock of what we had, our first task was take stock of ourselves, though we didn’t do that on any conscious level. We learned how ill equipped we were, and why, as we went along. The extent of our gardening experience had consisted of a small patch of basil that we’d planted behind a Brooklyn brownstone. (I’m so dumb that as recently as very recently I ordered pesto at a produce stand, thinking that’s what we’d grown way back when.) As long as we’ve lived together, seventeen years, we’ve had only a handful of potted plants, because neither of us could remember to water them. Speaking for myself, I can say that even when I did remember, I was too lazy to. The truth is that I just didn’t care. My wife, though, did, and was embarrassed and slightly bitter about the fact that she couldn’t make even simple plant maintenance a priority. Somehow she regarded this as a personal failing, like the inability to love children or dogs.
Having established how apathetic and ignorant we were, the next step was determining what, if anything, we could do about it. But as it turns out, much of our attitude was predicated on the fact that we’d always been renters (though this doesn’t quite explain our churlishness toward potted plants). Suddenly we were in the grip of house pride, which is not to be confused with keeping up with the Joneses. There are no Joneses here. We are alone in the woods. Only the deer and the occasional wild turkey look at our property, and I don’t care about them.
I think the first impulse of any (would be) gardener is to tidy up. That’s a very good impulse. We did away with the Gallic approach and mulched massively, as if our garden were a suburban industrial park or MacDonald’s, spending hundreds of dollars burying ground that we’d painstakingly weeded. We had a local landscaper Rototill the biggest, gnarliest patch of earth inside the enclosed area, and there we planted vegetables—corn, broccoli, eggplants, cucumbers, peppers, tomatoes, lettuce. There is nothing especially photogenic about vegetables, but since we have no idea what a garden is supposed to look like, that’s not a problem. What is a problem is that over the four years we’ve done this we’ve never had a decent crop. We have soil problems, which we’ve tried to address by pouring in lime and fertilizer. The weather has frequently been too wet or too dry. We’ve learned to compensate for the dry years and our summer lassitude with a drip system, which requires only that I bend over and turn it on. However, even if the stars are aligned, our produce is often decimated. If it’s not the soil or the weather, it’s the bugs.
The insects take advantage of my wife’s decision that we garden organically—not that I have cared enough to argue with her about it. However, with a few seasons under my belt, I do feel as if we are like overly permissive parents. We don’t say no to the bugs and, for that matter, to the weeds we can’t suppress with mulch. We try to live with them. No Miracle-gro or Roundout for us. (My brother-in-law, a farmer, swears by Roundout and takes a serial killer’s glee in its effectiveness.) Our one exception to organic enlightenment is the application of Preem to the flagstone path that winds its way through the enclosed garden. We’ve learned that the tidiness theory especially applies to the path, that the beds can look like a jungle but if the path between them is clear, then somehow the rest of garden looks cultivated. Aside from this very convenient truth, my wife rationalizes that Preem does not kill weeds but simply prevents them from growing. It’s a prophylactic rather than a napalm-like herbicide. And, obviously, it’s not going on anything we’re likely to eat. So our tomatoes may be wormy but our path is clear.
Once outside the garden enclosure, it’s a whole different ballgame. The soil around the house is better and the insects are somehow less of a menace (perhaps because we’re not growing vegetables), so our principal adversary is deer. I am impressed by how they can mow down lilies without ever being caught. Ever. And they can easily do it in an evening. I only wish they liked our lawn half as much. But they don’t, so we’ve resorted to the usual stratagems: coyote urine, Irish Spring, and now a pair of twelve pound neutered male cats. The cats have created a sort of free fire zone around the house. They will hunt and kill, or at least torture, anything that moves. Though hunting and killing and torturing are its own reward, we’ve added another, planting catnip beneath the kitchen window. Catnip is one of the few pleasantly interactive plants that I know, in the sense that it gives pleasure rather than lower back pain or a headache, at least to the cats—and to me watching them. Come to think of it, if you step away from the labor, or better yet embrace it, you could argue that having a garden that looks and smells great qualifies too. It’s funny, but I never thought of it that way before.